DINNER MENU

 

Please call us with questions 415-384-8871.
Dinner Menu
Dinner Hours: Tuesday-Sunday From 4 pm to Close. Patio, Indoor & Takeout Available.
ANTOJITOS
Appetizers and Small Plates.
Homemade Chips and Salsa $5.00
Roasted Tomato,Tomatillo Salsa, Habanero
Guacamole $12.00
Garlic, Onion, Tomato, Serrano, Epazote, Lime, Cilantro
Hamachi Crudo $18.00
English Pea-Serrano Puree, Japanese Hamachi, Kumquats, Serrano, Radish, Black Sesame, Borage Blossom, Lemon Oil
Ceviche $17.00
Catch of the day. Citrus, Habanero, Chile de Arbol, Tomato, Radish, Kumquat, Fennel, English Cucumber, Cilantro, Petite Seagrass
Ahi Tartar $17.00
Ahi, English Cucumber, Green Onion, Chipotle Aioli, Black Sesame, Rainbow Carrot Spirals, Watermelon Radish, Kumquats, Citrus Reduction, Micro Cilantro
Queso Fundido with Chorizo Verde $12.00
House-made Chorizo Verde, Oaxaca and Monterey Cheese, Roasted Poblano, Cilantro
SOUP / SALADS
Selection of Soups and Salads. Add Grilled Steak, Sauteed Shrimp or Pulled Chicken to any Soup or Salad for $6
Chicken Tortilla Soup $13.00
Roasted Vegetables, Crispy Tortilla Strips, Cilantro, Sour Cream, Cotija Cheese
Gem Salad $14.00
Baby Gem, Spring Mix, Asparagus, Snap Beans, Fava Beans, Watermelon Radish, Panela Cheese, Spiced Pumpkin Seed Brittle, Tomatillo Vinaigrette
Grilled Chicken or Steak
$7.00
Sautéed Shrimp
$8.00
Kale Salad $14.00
Curly Kale, Frisee, English Cucumber, Radish, Golden Beets, Roasted Pistachios, Carrots, Feta Cheese, Crispy Fennel, Lemon Vinaigrette
Grilled Chicken or Steak
$7.00
Sautéed Shrimp
$8.00
Chopped $16.00
Romaine, Bacon, Snap Peas, Roasted Chayote Squash, Black Eyed Peas, Avocado, Pico de Gallo, Poblano-Cotija Dressing
Grilled Chicken or Steak
$7.00
Sautéed Shrimp
$8.00
TACOS
Two tacos per order. All tacos are served on house-made corn tortillas (gluten-free).
Veggie Taco $14.00
Eggplant, King Mushroom, Yellow Onion, Swiss Chard, Poblano Pepper Puree, Cotija Cheese, Pickled Red Cabbage, Cilantro
Catch of the Day Taco $15.00
Bouchon-Paprika Batter, Blue Corn Tortilla, Chipotle Aioli, Avocado-Poblano Crema, Red Cabbage, Frisée, Radish
Grilled Mahi Mahi $15.00
Guajillo-Citrus Marinade, Chile de Arbol Salsa, Avocado-Poblano Crema, Mexislaw, Cilantro
Mezcal Shrimp $15.00
Blue Corn Tortilla, Mango-Habanero Salsa, Yellow Onion, Guajillo Pepper, Jicama, Pickled Red Onion, Cilantro
Pollo Asado $14.00
Chicken Breast, Achiote-Citrus Marinade, Black Bean Puree, Salsa Rustica, Crema Fresca, Pickled Red Cabbage, Cotija Cheese, Cilantro
Al Pastor $14.00
Spit Roasted Pork, Achiote-Adobo Marinade, Grilled Pineapple Salsa, Caramelized Yellow Onion, Roasted Chile Güero, Cilantro
Carne Asada $15.00
Marinated Sirloin Steak, Caramelized Onion, Salsa Borracha, Cilantro
Carnitas $14.00
Carnitas, Avocado-Salsa Verde, Escabeche Veggies and Jalapeno, Cilantro
LARGE PLATES
Spit Roasted Whole Chicken
Guajillo-Morita Adobo, Marbled Potatoes, Roasted- Sweet Peppers, Broccolini & Carrots. (Whole or Half Order) House-made Tortillas
$35.00
$25.00
Enchiladas de Mole Negro con Pollo $24.00
Spit-Roasted Chicken, Mole Negro, Crema Fresca, Cotija Cheese, Crispy Plaintain, Micro Green
Carnitas $25.00
Chef's Special Recipe, Xnipec Salsa, Cilantro Rice, Black Beans, Pico de Gallo, Hand Made Tortillas
Al Pastor $25.00
Spit Roasted Pork, Adobo, Caramelized Onion, Roasted Chile Güero, Grilled Pineapple-Guajillo Salsa, Cilantro Rice, Black Beans, House-made Tortillas
Carne Asada $25.00
Marinated Sirloin Steak, Tomatillo Salsa, Roasted Marbled Potatoes, Pureed Black Beans, Pico de Gallo, Pickled Red Onion, House-made Tortillas
NY Steak $32.00
Roasted Rainbow Cauliflower, Red Cherry Tomatoes, Toasted Pistachio Salsa, Shishito Pepper
SIDES
Cilantro Rice $6.00
Vegetarian Black Beans $6.00
Mexican Slaw $5.00
Red and Green Cabbage, Carrots, Cilantro, Chipotle Aioli
Brussel Sprouts $9.00
Roasted Brussel Sprouts, Chipotle Dressing, Toasted Almonds
Roasted Rainbow Carrots $9.00
Tamarind Guajillo Glaze, Sesame Seeds, Cilantro
Grilled Chicken Breast $7.00
Guajillo Adobo Marinade
Hand-Made Corn Tortillas $2.50
4 Tortillas
POSTRE - DESSERT
Cajeta Flan $10.00
Strawberry Puree
Churros $10.00
Mezcal-Mexican Chocolate Sauce
Horchata Panna Cotta $10.00
Passion Fruit-Mango Puree, Toasted Coconut
** Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.** Happy Hour Monday-Friday 4 to 6pm / Drink & Food Specials!

* As we strive to bring the freshest ingredients to you, the actual restaurant menu may not match menu shown above.