LUNCH MENU

Please call us for the latest menus. 415-384-8871

* Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

* As we strive to bring the freshest ingredients to you, the actual restaurant menu may not match menu shown above

A 4% Surcharge will be added to each guests check to help offset governmental employer mandates.

* Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

* As we strive to bring the freshest ingredients to you, the actual restaurant menu may not match menu shown above.